Bread Improver (Creamy)
- Product Description
-
- Commodity name: Bread Improver (Creamy)
- 参数: Country of Origin: Made in China Brand Name: CARDLO Certifications: FSSC, HACCP, ISO, HALAL, KOSHER, RSPO, FDA etc. Model: Bread improver
- 原产地: China
- 品牌名称: CARDLO
- 型号: Bread improver
Bread emulsified moisturizing cream, Bread improver, Bread moisturizing cream,
Product Introduction
Bread emulsified moisturizing cream is processed by emulsifier produced by Gadele's own technology. It has a significant effect on increasing the volume of bread, improving the tissue of bread and prolonging the shelf life. The product will not harden in low temperature environment, can maintain semi fluid, smooth paste, and has good operation performance.
Functions
It is used in bread making (especially in square bags and toast).
Product Features
Make bread soft and delicious for 72 hours. (Even after 2-3 days, the taste is still soft and the elasticity of food is not reduced.)
It can increase the volume of bread and improve the structure of bread.
High and new technology to effectively maintain the aroma components, after baking lasting fragrance.
Wide range of temperature adaptation, will not harden in low temperature environment.
Can improve the dough processing performance, improve the degree of fermentation.
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Learn MoreTel: +86-20-3848 0078
Fax: +86-20-3848 0779
Email: info@gzcardlo.cn
Office: 7th Floor, North Tower, Ruihua Building, 267 Wushan Road, Tianhe District, Guangzhou City, Guangdong Province, China.
Factory: No.6 Huafeng Road, Yonghe District, Economic and Technological Development Zone, Guangzhou City, Guangdong Province, China.
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